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Other Cinnamon Kitchen Products
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CINNAMON KITCHEN THE COOKBOOK
Cinnamon Kitchen The Cookbook is a collection of modern Indian recipes from the man behind the menu at London’s renowned Cinnamon Kitchen restaurant: executive chef Vivek Singh.
Spread across 288 gloriously glossy pages, Cinnamon Kitchen The Cookbook – published on 10th November – combines authentic Indian spicing with Western cooking techniques. Championing the charge of modern Indian chefs, Singh strikes again with another kitchen bible.
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THE CINNAMON CLUB COOKBOOK
Learn from the master of modern Indian cuisine and open the door to Vivek’s kitchen, with three magnificent cookbooks on sale now: The Cinnamon Club Cookbook, The Cinnamon Club Seafood Cookbook and Curry Classic and Contemporary. Gain an insight into the art behind his culinary creations and learn a little of the magic behind the diverse dishes available on the restaurant menu, before recreating them for your friends and family at home.
Signed copies are available to buy at the restaurant.
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THE CINNAMON CLUB SEAFOOD COOKBOOK
Following the success of the original Cinnamon Club Cookbook, Executive Chef Vivek Singh showcases his legendary way with seafood, in this the first of a set of subject-dedicated cookery books.
Signed copies are available to buy at the restaurant.
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CURRY CLASSIC AND CONTEMPORARY BOOK
Set to become the definitive curry book. 'Curry: Classic and Contemporary Curry Recipes' is the most important book to be published on the food of India, since Madhur Jaffrey's award-winnning curry book was first published in 2003. Groundbreaking and accessible contemporary curries, marrying eastern and western techniques and ingredients, sit side-by-side with an awe-inspiring collection of classic regional curries, many never previously published. With over 60 stunning food shots by Cristian Barnett, this exquisitely designed and produced landmark publication is one of the must-have cookery books of 2008 - Borders Books 2008
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ELIZABETH DE CHAMBRUN JEWELLERY
Take home a taste of India with a range of elegantly designed handmade jewellery from French designer Elizabeth de Chambrun, influenced by the craftsmen of Jaipur and Rajasthan and exclusively available at Cinnamon Kitchen.
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SILVER CUFFLINKS
Beautiful sterling silver cufflinks, handmade in Jaipur, India specially for The Cinnamon Club by French designer Elizabeth de Chambrun.
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MASTERCLASS
Beginning with a welcome drink, guests start their experience with an exclusive 'behind the scenes' tour of Vivek Singh's working kitchen. Each masterclass teaches participants how to use traditional and modern Indian cooking methods to make a range of dishes. A three-course lunch, showcasing some of the dishes explored in the class and with paired wines, finishes the day perfectly. To take home, a goodie bag comes complete with a signed cookery book, herbs and spices and detailed recipes.
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COCKTAIL MASTERCLASS
Learn how to mix and muddle with the best at Anise bar with our team of bartenders.
This is perfect as an alternative team building day or a gift for someone special.
Dates 2014
17 FEBRUARY
10 MARCH
14 APRIL
12 MAY
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CINNAMON KITCHEN GIFT VOUCHER
A Cinnamon Kitchen gift voucher is a perfect gift for any occasion - especially for that special someone who has everything. Available is denominations of £50, we would be delighted to send the voucher directly to you or the proposed recipient.
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THE CINNAMON CLUB GIFT VOUCHERS
A Cinnamon Club gift voucher is a perfect gift for any occasion - especially for that special someone who has everything. Available is denominations of £50, we would be delighted to send the voucher directly to you or the proposed recipient.
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LIMITED EDITION ANNIVERSARY WHITE WINE
The Cinnamon Club changed people’s perception of wines with Indian food. To celebrate the decade we will offer you a chance to buy two exclusive limited edition wines. Both the Saint-Joseph, Cinnamon Club Cuvee, Michel Chapoutier, Rhone, France, 2008 has been especially chosen as it matches beautifully with our food and come packaged in a beautiful gift box. We are offering them at the very special price of £40. With only 300 boxes being produced these will be highly sought after so get your name on the waiting list.
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LIMITED EDITION ANNIVERSARY RED WINE
The Cinnamon Club changed people’s perception of wines with Indian food. To celebrate the decade we will offer you a chance to buy two exclusive limited edition wines. Both the Cabernet/Merlot, Reserve, Gold Label, Brookfields Estate 2002 have been especially chosen as they match beautifully with our food and come packaged in a beautiful gift box. We are offering them at the very special price of £45. With only 300 boxes being produced these is highly sought after so buy this amazing gift now.
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LIMITED EDITION LEATHER BOUND COOKBOOK
For the serious foodie or amateur chef, the restaurant’s seminal cookbook, The Cinnamon Club Cookbook, is getting a birthday makeover. Just 500 books will be bound in the highest quality hand-crafted leather. These exclusive books, signed by Vivek Singh.
Signed copies are available to buy at the restaurant.
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CINNAMON SOHO VOUCHER
Available in denominations of £50, £100 & £150. It can be purchased by contacting the restaurant directly on 020 74371664 or email us on info@cinnamonsoho.com
It will be posted first class the following working day and can be sent to you or the person you are buying them for..
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